Michelle Karshner

If possible, I will avoid sending 1 disposable cup(s) to the landfill each day by using a reusable mug.

I will watch 1 documentary(ies) about food sovereignty: the right of local peoples to control their own food systems including markets, ecological resources, food cultures and production methods.

I will connect with at least 2 person/people a day through phone call or video chat to support mine and other’s mental and emotional health during this challenging time.

Use an online tool (links below) to calculate my carbon footprint and see what changes would make the most difference. Each calculator varies, but you'll typically need to gather: utility records, the flight history for the last year, and annual mileage and fuel efficiency of your vehicles.

I will spend at least 10 minute(s) a day researching climate issues or climate solutions in my local area and share with others through my team feed, social media, or conversations with my peers.

I will spend at least 15 minutes learning how to differentiate between sell by, use by, and best by dates.

Plastic bags can be mistaken for food by many wild animals. If at all possible, I will not accept any disposable bags when making purchases, including produce bags.

I will spend at least 30 minutes learning about a wild animal I find interesting, including their life cycle, habitat, ecosystem functions, and interactions with humans (if any!).

I will explore at least one new hiking trail or nature walk in my area while following CDC guidelines for social distancing.