Genevieve Roe

I will reduce food waste and save money by prepping for 3 meal(s) each day, only buying the ingredients I need.

I will replace 45 minute(s) each day typically spent inside (computer time, watching television, etc.) with quality time outside that follows CDC guidelines for preventing disease spread.

I will spend at least 30 minute(s) a day researching climate issues or climate solutions in my local area and share with others through my team feed, social media, or conversations with my peers.

I will use a reusable bottle and stop purchasing bottled water, saving 3 disposable plastic bottle(s) a day.

Avoid beauty products with micro beads or harsh chemicals that will feed into the ground and your water supply.