Erica Toussant

Attend webinar about small space gardening. How to create a sustainable and eco-friendly garden for food and activity.

Avoid beauty products with micro beads or harsh chemicals that will feed into the ground and your water supply.

Complete your personal carbon footprint calculator. Go to www.wsppact.com and answer the questions for each section. The process takes about 10 minutes. Details about your utility bills and travel will be required. Please be as accurate as you can, but it’s not required to search for receipts.

I challenge you to go veg for a week. Sign up and I will provide you with daily updates during the week of the challenge (April 20th to 25th - send me an email that you want to join at julie.sinistore@wsp.com) We will have a webinar on Wednesday, April 22nd (Earth Day) at 9am Pacific/noon Eastern about the environmental impacts of food. Join the webinar and/or take the pledge :)

I will spend at least 20 minutes learning about how our oceans support life on Earth by producing oxygen, regulating climate, and providing habitat, food, and jobs.

I will explore at least one new hiking trail or nature walk in my area while following CDC guidelines for social distancing.

I will pick up 10 piece(s) of litter each day while following the CDC’s current guidelines for prevention of disease transfer.

I will enjoy 2 meatless meal(s) and/or 1 vegan meal(s) each day of the challenge.

I will spend at least 20 minutes learning about a wild animal I find interesting, including their life cycle, habitat, ecosystem functions, and interactions with humans (if any!).

Plastic bags can be mistaken for food by many wild animals. If at all possible, I will not accept any disposable bags when making purchases, including produce bags.

I will replace 30 minute(s) each day typically spent inside (computer time, watching television, etc.) with quality time outside that follows CDC guidelines for preventing disease spread.

I will spend at least 20 minutes researching how biodiversity positively impacts our world and how the loss of biodiversity harms it.

At least 30% of crops and 90% of flowering plants rely on pollinators, including monarch butterflies, to produce fruit. I will spend 20 minutes researching which plants support local native pollinators and plant some in my yard.