Alexia Williams

I will reduce food waste and save money by prepping for 1 meal(s) each day, only buying the ingredients I need.

I will connect with at least 1 person/people a day through phone call or video chat to support mine and other’s mental and emotional health during this challenging time.

I will spend at least 60 minutes learning how to differentiate between sell by, use by, and best by dates.

I will scrape, rather than rinse, dishes before loading into the dishwasher and only run the dishwasher when it’s full.

I will visit seafoodwatch.org or download the app and commit to making better seafood choices for a healthier ocean.

I will buy organic cotton and foods grown without the use of synthetic nitrogen fertilizers.